Okay, so you can’t dine in, but we can do as many sandwiches as you need if your a business or health care provider that’s needed to feed your terrific staff. Of course you’ll have to call ahead for a big order like the one we got recently for 200 sandwiches. FYI, veggies and fixings come on the side so things don’t get soggy.
We’ve gone about fresh freezing some of our best foods just for you. Be it soups or beans, and of course our brats, you can get them now for the long haul to great taste.
Great review of the Deli on Facebook, rather speaks for itself. Thank you Emily.
A local man born and raised in Cameron WI, filmmaker of Cheeseheads Documentary, and NOW the author of Dreamerboy is stopping by our store for a book signing with a short film viewing of his book. Hope you can all stop in and say hello to John Mitchell on December 11th from 3 to 6 PM.
It’s hunting season, so why not (well not for goats, but Gregg looks good in his gear).
Brion's Smokehouse Deli 